by Alex Allen | Apr 13, 2021
“Wine makes every meal an occasion, every table more elegant, every day more civilized.”― Andre Simon, French wine merchant and writer. There is a wine to suit everyone, from the pungent and aromatic whites from New Zealand to the deeply fruity reds that grow in the...
by Alex Allen | Jun 11, 2020
Satisfy your taste buds in New Zealand! Discover original, world-class food and wine that’s produced locally. Deep within the Wairarapa District lies the picturesque, colonial town of Martinborough. Although modest in size, it’s packed with foodie delights...
by Alex Allen | Apr 14, 2020
BY SHANNON GUIHAN Dear Traveler, This year, Earth Month arrives with particular poignancy. As The Travel Corporation celebrates its first 100 years, we also mark the fiftieth anniversary of the first Earth Day – April 22, 1970 – which was the seed that grew into...
by Alex Allen | Jun 5, 2017
Famous across the Pacific region, there’s an unusual style of cooking that has refused to go out of fashion for thousands of years thanks to the delicious dishes it produces. Most popular in New Zealand, where it’s called “Hāngi”, the art of Hāngi is a deceptively...
by Ginny Smith | Nov 21, 2016
With its unbelievable natural beauty and otherworldly landscapes, it’s little wonder that New Zealand is one of the most popular filming locations on the planet. From The Hobbit to The Chronicles of Narnia, from King Kong to Pete’s Dragon, directors have found the...
